Assist. Prof. Dr. Min Xiao, Inner Mongolia Normal University, China
Assist. Prof. Dr. Min Xiao is a researcher at the Laboratory of Human Anatomy and Physiology, College of Life Science and Technology, Inner Mongolia Normal University, China. 🎓 She holds a Ph.D. and M.S. in Natural Science and Technology from Okayama University, Japan, and a B.S. from Inner Mongolia Normal University. 🧪 Her research focuses on animal nutrition, digestive physiology, and microbial ecology. 📚 She has authored numerous high-impact publications on mannitol, oligosaccharides, and nitrogen metabolism in rabbits and ruminants. 🌱 Dr. Xiao is a member of several professional societies and actively participates in international conferences.
Publication Profile
Scopus
🎓 Educational Background
Assist. Prof. Dr. Min Xiao has a strong academic foundation in life sciences and technology. She earned her Ph.D. in Natural Science and Technology from Okayama University, Japan, in March 2014 🎓, following her M.S. from the same university in March 2011. 🧬 Her graduate studies focused on animal physiology and nutrition. Prior to this, she completed her B.S. degree in Life Science and Technology at Inner Mongolia Normal University, China, in July 2006 🏫. This educational journey has equipped Dr. Xiao with a robust interdisciplinary background, shaping her expertise in digestive physiology and animal nutrition
🔬 Research Experience
Assist. Prof. Dr. Min Xiao has extensive research and academic experience spanning over a decade. Since 2021, she has been serving as an Associate Professor at Inner Mongolia Normal University, China 👩🏫. From 2014 to 2021, she contributed as a Lecturer at the same institution. Her earlier roles in Japan include serving as a Teaching Assistant (2013–2014 and 2009–2012) and a Research Assistant (2012–2013) at Okayama University 🧬. These positions reflect her deep involvement in academic instruction and scientific investigation, particularly in the fields of animal physiology and digestive health.
🔍 Research Focus
Assist. Prof. Dr. Min Xiao’s research primarily focuses on animal nutrition, digestive physiology, and microbial ecology in livestock and small herbivores. Her studies explore how dietary supplements like mannitol, fructooligosaccharides, and selenium influence nutrient absorption, rumen and gut microbiota, antioxidant status, and immune responses 🐑🧫. She is particularly interested in improving nitrogen utilization and digestive efficiency in rabbits, guinea pigs, and grazing sheep through dietary interventions 🐇🌾. Her work contributes to sustainable livestock production, addressing challenges like heat stress and periparturient inflammation in dairy cows
Conclusion
Assist. Prof. Dr. Min Xiao is highly suitable for the Research for Best Researcher Award. Her prolific publication record, deep engagement in international research communities, and ongoing contribution to microbiome and nutritional physiology make her a strong candidate. She exemplifies both scientific rigor and real-world impact in the field of life science and animal research.
Publication Top Notes
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Xiao Min, Aldar & Gong Jian (2025) – Dietary Supplementation with Mannitol Regulates the Rumen and Intestinal Microbiome, Immune Function, and Antioxidant Capacity of Grazed Mongolian Sheep. Animal Science Journal 96(1): e70074. mdpi.com+3researchgate.net+3journals.plos.org+3journals.plos.org+10pubmed.ncbi.nlm.nih.gov+10researchgate.net+10
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Xiao Min, Aldar & Gong Jian (2024) – Effect of Mannitol on Rumen and Fecal Microbiome Structure, Serum Antioxidant and Immune Indices of Grazing Sheep. China Animal Husbandry & Veterinary Medicine 51(7): 2860–2870.
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Xiao Min, Sakaguchi Ei & Gong Jian (2022) – Effect of Urea Diet with Fructooligosaccharides on Nitrogen Utilization in Young Rabbits. Chinese Journal of Animal Nutrition 34(4): 2575–2585.
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Jian Gong & Min Xiao (2021) – Increasing Selenium During Dry Period Improves Metabolism and Reduces Inflammatory Response in Dairy Cows. Animal Science Journal 85: 671–677.
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Aldar, Wurlig, Xiao Min & Gong Jian (2021) – Effects of Heat Stress on Ruminants’ Digestion, Rumen Fermentation & Methane Production. Feed Research 03: 122–126.
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Gong Jian & Xiao Min (2021) – Regulation of Oxylipids from PUFA Metabolism on Oxidative Stress. China Feed 03: 1–6.
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Gong Jian & Xiao Min (2019) – Survey on AIDS Knowledge Among College Students, Hohhot. Preventive Medicine Tribune 25(04): 276–279.
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Xiao Min (2019) – Survey on AIDS Knowledge Among Mongolian Students, Hohhot. Journal of Inner Mongolia Normal University (Natural Sciences), 1: 21–31.
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Jian Gong & Min Xiao (2018) – Organic Selenium Supplementation on Selenium Status, Oxidative Stress & Antioxidant Status in Dairy Cows. Biological Trace Element Research 186: 430–440.
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Xiao Min, Gong Jian & Yuan Bo (2018) – Rabbit Digestive Physiology & Oligosaccharide Applications. China Feed 15: 19–23.
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Xiao Min, Gong Jian, Yuan Bo & Sakaguchi Ei (2018) – Effects of Mannitol on Digestive-Tract Retention in Rats. Feed Research 1: 9–12.